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The Comprehensive Bone Marrow Failure Center (CBMFC) at the Children’s Hospital of Philadelphia (CHOP) is committed to providing comprehensive care for children, adolescents, and young adults with bone marrow failure disorders. Our goal is for our patients to become confident and comfortable in their own health care, so that they and their families are prepared for a smooth and successful transition to adult life when the time comes.
Samuel Neher, MD, pediatric hospitalist at CHOP, introduces a new clinical pathway for Somatic Symptom and Related Disorder (SSRD) that suggests a standard of care for these symptoms.
This resource from Children's Hospital of Philadelphia (CHOP) explains when to contact the program if you have concerns about your child and the relevant phone numbers.
Learn how we support children seen in the Spina Bifida Program as they grow to prepare for a smooth transition to adult healthcare.
A primary care provider is an important health professional who sees you for most of your medical needs, routine screenings, wellness visits, and non-emergency illnesses. Finding the right one is an important step in taking care of your health.
Use this primary care finder to find free and low-cost medical care in Philadelphia.
If you are a high school or a college student with a disability, you have come to the right place! The Student Lounge has resources designed to help you learn more about how to prepare for and be successful in postsecondary education and careers.
Transitioning can be an overwhelming process. Pacer’s National Parent Center on Transition and Employment offers resources on the transition process for middle school and high school, postsecondary education, employment, benefit programs, and independent and community living.
Disability Rights Pennsylvania (DRP) offers a self-advocacy guide for transition to adulthood, with information to help you in advocating for yourself or someone else with a disability.
Doctors aren't sure why younger people are at increased risk, but a combination of diets high in ultraprocessed foods, overuse of antibiotics and hotter summers may be to blame.