IgE-Mediated Food Allergies: John's Story
John lived with food allergies for years until a novel allergy treatment at Children's Hospital of Philadelphia desensitized him to his triggers: milk and peanuts.
Food Allergy Center Patient Stories
Your child’s medical team is led by Jonathan M. Spergel, MD, PhD, Terri F. Brown-Whitehorn, MD, and Megan O. Lewis, MSN, CRNP. We develop customized treatment plans for children with all types of food allergies.
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Eosinophilic Esophagitis: Sam's Story
A novel clinical study at CHOP has made 8-year-old Sam asymptomatic for eosinophilic esophagitis after he was diagnosed as a baby.
Eosinophilic Esophagitis: Colin's Story
Colin has eosinophilic esophagitis, a rare inflammatory condition of the esophagus, and receives care at CHOP, which is one of the few pediatric hospitals with a specialized program for the condition.